malus 'Granny Smith'

Granny Smith Apple

  • Delicious green fruit
  • Tart and tangy flavor
  • 400-500 winter chill hours
  • One of the best apples for cooking
  • Crisp, tart and juicy fruit
  • Medium sized apples with speckled, pale green skin

Purchase options for Granny Smith Apple

  • Size: 5 Gallon 5-7`
  • Status:
  • Availability: Online

$112.00


  • Size: 7 Gallon 7-8'
  • Status: Sheared and/or Dormant
  • Availability: Online

$127.00

Success Starts With Soil

One of the best cooking apples, Granny Smith has crisp, tart and juicy fruit with a good balance of acids and sugars. Medium-sized apples have pale to medium green skin with distinctive whitish dots. Requiring only 400 to 500 winter chill hours, and a longer season to ripen, this variety is favored in mild winter areas.

Attributes
Edible
Growing Tips for malus 'Granny Smith'

Provide well-drained soil and water regularly during the first growing season to establish a deep, extensive root system. Once established, water deeply and infrequently during summer months. Prune to maintain desired shape and size.